leaven fermentor
AF Compact 100
Vnation JSC

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Last generation of machines that "develop" ferments, the leaven dough machine AF COMPACT 100 ensures the mixture, maturation and conservation of leaven or "poolish?. Automatic, it frees you from all the constraints of daily production of leaven in order to prepare high tradition breads, biological products, and in order to personalize your production.
This leaven dough machine is versatile and it allows several processes, mainly on ?cool? and ?starter? modes.
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