These distillation plants for alcoholic drinks built by GEA are constructed with secondary and additional production phases which include the manufacturing of wheat gluten or the reaction forming alcohol derivatives. They are specially designed systems for treating raw material, fermentation as well as distillation and processing of stillage including drying systems integrated with innovative energy-reduced steam dryers. These distillation plants are commonly used in a wide array of applications that include the mixing of alcohol lines with plants for the creation of baker yeast, gluten and glucose; the manufacturing of drinking alcohol from raw elements that contain sugar and starch and also in the de-hydraion of alcohol.
